the House of Blues
USA, Louisiana
Louisiana Cajun Sauce (236.6 ml)
Tasted 1999
A less than medium hot sauce with a taste of vinegar, tomatoes, allspice, cayenne pepper and other spices.
The taste is initially rather fresh until the flavour of allspice becomes too dominating after a few seconds.
Too much allspice and too much vinegar is masking the cayenne pepper almost completely.
I find no use for this sauce in my kitchen.
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