---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Chili Beans and Beef
 Categories: Beef, Chili
      Yield: 5 servings
 
      2 tb Butter
      1 md Onion -- chopped
      1    Green pepper -- chopped
      1 lb Ground beef
      1 lb Tomato sauce -- canned
      1 lb Tomato; whole -- drained
      1 lb Beans -- drained kidney
  1 1/2 ts Salt
    1/4 ts Pepper -- black
    1/4 ts Cumin
      2 tb Chili powder
 
  Heat browning dish, 4 minutes. Saute onion and green pepper in browning
  dish with melted fat for 2 - 3 minutes. Add crumbled ground beef. Place in
  microwave and heat 6 minutes at FULL POWER. Stir every two minutes.
  Transfer to a deep, 2 qt. casserole. Add tomato sauce, tomatoes, beans,
  salt, pepper, cumin and chili powder. Cover and cook at FULL POWER 10-12
  minutes, stirring after 5 minutes. Standing time: 5 minutes. Microwave
  time: 22-25 minutes.  Conventional range time: 1 hour.
  
  Recipe By     :
  
  From:                                 Date: 05/28
 
-----