Chile Caribe (Chile Concentrate)


Yield: 2 cups                        Freezes Well
Temperature: High

1-2 cups water                       8-10 toasted red chile pods*

1. Place water and chile pods in large saucepan.  Heat to boiling on
   high heat.
2. Pour mixture into a blender container and process to a smooth
   consistency.

* Preparation of Dried Red Chile Pods recipe above.

NOTE:  Chile Caribe may be used as a base for any chile recipe.

© 1994 Public Service Company of New Mexico. 
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