Guacamole


My housemate Jesse makes this guacamole, and it is wonderful, although if
you aren't used to lots of garlic, you might want to tone it down a bit.
The beauty of it, is that you can make the whole thing in a food processor.

6 ripe avocados
1 head garlic, peeled and seperated
juice of two lemons
1 habanero (or jalapeno if you are a chile coward)
1/2 cup salsa
1 really ripe tomato (or add more salsa if tomatos aren't good)
3 tbs washed fresh cilantro
1 tsp ea cumin and basil
1/2 medium purple onion diced
1 tsp sugar (optional)

add everything except the tomato and onion, and blend.  Then pour into bowl
and add chopped tomato and onion - serve.  Brush your teeth before kissing.

--Sharon Astyk

Newsgroups: rec.food.recipes
From: mblum@world.std.com (Cerebus)
Date: Fri, 7 Jan 1994 20:29:33 GMT