Pepper Joe's Hot Sauce (Medium Hot)

12 Jalapeno peppers 
8 tablespoons red wine vinegar 
1 whole lime 
1 tablespoon sugar 
1/2 tbs. salt 
1/2 tbs. onion powder 
1/2 tbs. garlic powder 

Cut hot pepper in half and remove seeds. Drop in boiling water for 30 seconds to
blanche. Squeeze juice from lime and combine hot peppers and all other
ingredients in blender and chop. Now put them on high speed to blend all
ingredients together. Store in an a wide mouth jar and store in the fridge. 

It's simple to make and 100% natural. Scoop it out with a spoon. Delicious on
pizza, cheesesteaks, hamburgers, added to soups, chili or tomato sauce. 

Well Great Gardening and enjoy the Chile heat, 
Pepper Joe