Red Chile Pesto 3 clove garlic 1/8 c pine nuts (or substitute almonds) 1/8 c parmesan cheese 1/4 bunch cilantro 1/4 bunch fresh basil 1/8 c red chile powder 1/8 c chile caribe (crushed red chiles) 1 tsp ground cumin salt to taste 1 c olive oil Puree all the ingredients except the olive oil in a food processor. Slowly add the olive oil while the processor is still running. Mike Owner, Chile-heads list Date: Thu, 16 Jun 1994 08:11:30 PDT From: Mike Bowers