*  Exported from  MasterCook  *

                  Black Bean Salsa (RisaG's adaptation)

Recipe By     : Michelle DeWitt - Chile-heads
Serving Size  : 1    Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      15 oz cans    black beans -- rinsed & drained
   1      16 oz can     tomatoes -- diced OR
   3                    tomatoes -- seeded & diced
   4                    jalapenos -- chopped
   1                    yellow bell pepper -- diced
   1                    onion -- chopped fine
   2      cloves        garlic -- chopped fine
     2/3  cup           cilantro -- chopped fine
                        scallions (with tops) -- chopped fine
                        ground cumin -- to taste
                        salt and pepper -- to taste
   1      tsp           vinegar
                        Juice of 1/2 lime

Mix all together in a bowl. Serve with blue corn chips. 
Feeds many.

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RisaG


From: radiorlg@att.net
Subject: [CH] NJ Hot Luck Recipes - x/p DePepperMan
Date: Sun, 09 Jul 2000 00:14:12 +0000
Sender: owner-chile-heads@globalgarden.com