Kiwi Fruit Salsa

(10 1/4 cup servings)

3 to 4 kiwi fruit, peeled and diced (1 1/2 cups
2 med tangerines or 1 orange, peeled and diced
1 cup peeled and diced jicama
1/2 cup diced sweet red or yellow bell pepper
1/4 cup chopped cilantro
1 tablespoon lime juice
1 tablespoon vegetable oil
1/2 to 1 small jalapeno pepper, minced, seeds and veins removed
1/4 teaspoon salt

In a large bowl, combine all ingredients, mixing well.  Chill briefly.


Source: rec.food.preserving 
Date: Sat, 02 May 1998 07:51:54 -0400