---------- Recipe via UNREGISTERED Meal-Master (tm) v8.05 Title: Chinese Chicken Wings Categories: Chinese, Poultry, Main dish Yield: 12 Servings 1 Bottle of soy sauce 2 t Ginger, freshly grated 2 Cloves of garlic, minced 1/2 c Of brown sugar 1 t Prepared mustard 2 Dozen chicken wings -garlic powder Mix soy sauce, ginger, garlic, brown sugar, and mustard together; blend well. Marinate chicken in mixture for a couple of hours or longer. After marinating, drain the chicken wings and reserve the marinade. Place on tray and bake 1 1/2 hours at 350 degrees, turning and basting with reserved marinade frequently. Sprinkle with garlic powder. Place chicken wings under broiler for a minute or two to get crispy, just before serving. Makes 8 t0 12 servings. From: Duchess #74 @1209010 1 Date: 08-04-94 -----