HotChili-Mike's Habanero-Mustard-Washabi Wings

  1    kg     Chicken Wings

Marinade:
  1    dl     Soy Sauce (Kikkoman or other Japanese)
  1    dl     Lime Juice - fresh
  1    ts     Liquid Smoke
  0,5  dl     Habanero Juice (fresh)
  1    tb     Washabi
  3    tb     Dijon Mustard (or other hot mustard)
  1    ts     Coriander Seeds
  0,5  dl     Olive Oil

Remove the stems from the habanero (100 g) and use a juicemaker
to make fresh habanero juice.

Grind the coriander seeds.

Mix all marinade ingredients and cover the wings with marinade.

Marinate the wings for 8 - 12 hours.

Grill the wings until the skin gets crispy but not burnt.

Enjoy!

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13 July 2000

© HotChili-Mike
http://www.hotchili-mike.se