Habanero Hot Wings

Comments

I know the recipe sounds very sweet but it isn't The sweetness
lasts long enough to take your mind off the fact that your going
through one wild endorphin rush Also Make your own jelly S.W.
specialties in AZ makes a Hab jelly but they changed the recipe
(which they deny) now it has the consistancy of mushed jello

Ingredients

      2 doz    chicken wings cut up
     12 oz     habanero jelly or habanero/peach jelly
1/2-3/4 bottle pickapeppa hot sauce
               brown sugar (amt varies)
    2-4        dried habs (optional) 

Directions

Pre heat oven 350 place wings in oven proof platter (I use a pyrex
quiche plate, since I don't eat quiche) mix jelly and hot sauce
and liberally cover wings randomly stick dried habs in platter
sprinkle brown sugar over wings (I use about 1/2 cup) bake about
35-45 min 

Billy Jacobs (chileman@interramp.com)