From: Sooz and Jim Kirkland
Date: Wed, 02 Sep 1998 11:42:34 MST

                     *  Exported from  MasterCook  *

                          Teriyaki Chicken Wings

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Chicken                          Freezer Meals

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           soy sauce
     3/4  cup           brown sugar
   1      tablespoon    vinegar
   1      teaspoon      garlic salt
   1      teaspoon      ginger
   1      bag           frozen chicken wings

Divide chicken wings between 2-3 one gallon bags. In a 4 Cup measuring cup
asse
mble remaining ingredients and stir. Divide teriyaki sauce between the 2 or
3 b
ags of chicken wings, and Freeze. To prepare chicken wings, thaw overnight
in t
he refigerator. Place wings in a large baking pan along with teriyaki
sauce. He
at oven to 400 degrees and bake for 30 minutes turning once. Serve with
rice an
d steamed broccoli. Dawn's web site is: www.oamc.com This is where I first
took
 the "plunge" in oamc. It was a good
start, but I like the list's ideas now, much better! Joanne (wanny)

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