Tinawalts Wicked Hot Wings

2 1/2 lbs. chicken wings or turkey wings (I prefer turkey, more meat for the bite)
1/2 cup chili sauce "Sriracha HOT chili sauce" (Chinese chili sauce)
3 tbsp. soya sauce
2 lg. minced cloves of garlic
2 tbsp. red pepper flakes (optional - for appearance)
1/2 tsp. liquid smoke
1/2 tsp. cayenne pepper (90 HU or hotter)
1/2 tsp. black pepper
1/2 cup brown sugar

Mix all ingredients other than chicken/turkey wings listed above together 
and let sit, refrigerated, overnight. Take your chicken/turkey wings and 
soak in half of the sauce for 6+ hours. I let mine marinate overnight.  
Bake wings for * an hour at 350 degrees. Take remaining sauce, pour over 
wings and bake for another 35-45 minutes.

ENJOY..  Have plenty of cold water within reach.